A triple chocolate cake bar, because cake wouldn’t be a treat without chocolate! Made using top quality cacao, so you experience the full nutritional benefits whilst still enjoying a bit of luxury. With a fudgy base of crunchy nuts laced with tart cherries, topped with a layer of chocolate praline and finished with a thin layer of handmade dark chocolate, a scattering of toasted flaked coconut, crunchy hazelnuts and freeze dried cherries.
Dates, Hazelnut Butter, Cacao Powder, Hazelnuts (Nuts), Cacao Butter, Cashew (Nuts), Sunflower Seeds, Dried Cranberries (Pineapple Juice Syrup, Sunflower Oil), Tart Cherries, Virgin Coconut Oil, Coconut Palm Sugar, Coconut, Dried Cherries, Sea Salt, Sunflower Lecithin Powder.
Contains: Nuts, Sulphites
For allergens please see ingredients in (brackets).
Not suitable for those with nut allergies
Produced in an environment that handles ingredients containing (sulphites), (peanuts) & (nuts).
Because we process everything by hand, you may find traces of date seeds and nut husks.
Full List here
Choc Praline Bar
Portions: 15 bars (per tray)
Weight: 75g approx (per bar)
Tray size: 27cm x 15cm
FREE ‘Display Card’ with EVERY fresh box of cake
Refined Sugar Free
Use by: Consume within 4 days of defrosting
Frozen Best Before: Use within 6 months